YOUR TASKS
- Customer service
- Customer advice
- Serving food
YOUR PROFILE
- Experience in the gastronomy sector
- Friendly and nice demeanor
- Enthusiasm in dealing with guests
- Independent way of working
- Willingness to work on Sundays and public holidays (usually only 2nd weekend on duty)
- Willingness to work shifts and alternating shifts
- Plannability through 4-week duty roster
- High understanding of service
- Very good written and spoken German
- Driving license B with own car
The actual monthly salary depends on your qualifications and experience and we will determine this together with you. The minimum salary for this position according to the collective agreement is € 2,400.00 gross/month plus statutory bonuses.
ID: SZ
